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Writer's pictureElena DiPerri, CNS, LN

The Secrets of Melatonin Production: A Clinical Nutritionist's Journey

Being a Clinical Nutritionist is like being a detective of the body's nutritional needs. And hey, I get it, talking about nutritional biochemistry might not be everyone's cup of tea, but stick with me because we're about to embark on a journey to uncover the secrets behind our favorite sleepy-time hormone, melatonin. And trust me, it's going to be fun!


So, let's dive into the fascinating world of melatonin production. Picture this: it's like a road trip for tryptophan, our starting point, to reach its destination—the land of melatonin. But like any good road trip, there are a few stops and a bit of teamwork involved.


Yellow van road trip

First up, tryptophan needs some keys to start its engine—micronutrients that kickstart the enzymatic reactions. It's like turning the key in the ignition to get the car rolling. And voilà! We're off to our first stop: 5-hydroxytryptophan (or 5-HTP for short), which is crucial for sleep. To reach this milestone, we need Iron and BH4, a molecule our body makes from vitamin B3.

Next on the itinerary is serotonin, the precursor to melatonin. But to get there, we need our trusty sidekick, vitamin B6. No wonder you find a sprinkle of B6 in sleep supplements—it's the fuel to keep the serotonin engine running smoothly.


Moving right along, our journey takes us to N-acetylserotonin, where vitamin B5 lends a helping hand. Finally, with the assistance of our buddy SAM (S-adenosyl-methionine), synthesized from the amino acid methionine and recycled by vitamins B9 and B12, we arrive at our destination: melatonin city [1]!


Now, when it comes to supporting this journey through diet, animal proteins are like the ultimate road trip snacks, packed with B vitamins to keep us going. But if you're rocking a vegan or vegetarian vibe, fear not—whole grains and legumes are your go-to travel buddies.


Let's not forget about iron, the unsung hero of this adventure. While animal proteins take the glory for heme iron, dark leafy greens are a great source of non-heme iron. Non-heme iron is less bioavailable, but when paired with a dash of vitamin C-containing foods like bell peppers, broccoli, and even strawberries, it becomes more readily absorbed by the body. Talk about teamwork!


Oh, and speaking of iron, it's not just a nutrient; it's a superhero multitasker that supports everything from sleep to energy levels. So, if you find yourself tossing and turning at night, battling restless legs, or feeling perpetually chilly and fatigued, it might be time to check those iron levels!


So there you have it—a crash course in melatonin production that's equal parts educational and entertaining. Who knew nutrition could be this much fun?


At IVY Integrative, you can work with one practitioner or build your own team of holistic practitioners! Reach your optimum health in-person or online. Check out our Get Started page to learn how to work with us!










References:

1. Lord, R. S. (2020). Laboratory Guides to Health.




 


Disclaimer: This information is generalized and intended for educational purposes only. Due to potential individual contraindications, please see your primary care provider before implementing any strategies in these posts.

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